*Please note: Our Feature Sheet Menu is available in-house every day and is changed on a monthly basis.
We are also serving The Fort Pub & Grill menu at all times.
*Please note: Our Feature Sheet Menu is available in-house every day and is changed on a monthly basis.
We are also serving The Fort Pub & Grill menu at all times.
SPRING SALAD WITH PRAWNS $16
Celery ribbon, compressed cucumber, radish coin, Granny Smith apple, citrus segments
CHARCUTERIE $19
Bread, prosciutto, chef choice of two kinds of salami, mustard, cornichon
BEEF TARTARE WITH PISTACHIO BRITTLE $17
Whipped goat cheese with mascarpone kale, tomato concasse, Granny Smith Apple, radish coin, lemon vinaigrette
OYSTERS $3.25/ea
Lemon, fresh horseradish, mignonette
PAN SEARED SCALLOPS $23
Golden raisin olive oil vinaigrette, white chocolate cauliflower purée
BEEF CARPACCIO $19
Roasted onion purée pickled shallot, Grana Padano crispy, anchovies dressing, crostini
BOCCONCINI $17
Prosciutto wrapped bocconcini in radicchio, cherry balsamic
WILD SALMON $26
Pan seared, fennel salad, basil/spinach, guanciale, shallot, tomato concasse, chives, roasted baby heirloom tomatoes, soy beans
BEEF STRIP LOIN $28
Pan seared 5 ounce, mushrooms, basil/spinach, roasted fingerling potato, jus
SPAGHETTI CON MEAT SAUCE $18
FREE RUN CHICKEN $25
Pan roasted fingerling potato, Romesco sauce, zucchini, eggplant, bell pepper, roasted baby tomatoes
SUMMER RICE & SEAFOOD $37
Saffron canaroli rice, scallop, prawn, lobster tail, saffron oil, soy beans, carrot, celery, shallot, tomato concasse, chive
PRAWN TORTELLINI $24
House made Tortellini stuffed with preserved lemon, prawn, chive and mascarpone, tomato concasse, soybeans, guanciale, lemon juice, butter, chives
MEDITERRANEAN MIXED OLIVES $8
PAN SEARED SCALLOP (EACH) $8
BUTTER POACHED ATLANTIC LOBSTER TAIL MARKET PRICE
BAKED PRAWNS (3) $7
FOCACCIA $4
Fresh baked daily, EVO, balsamic
BUTTER POACHED LOBSTER TAIL market price
ITALIAN MEATBALLS $14
House-made with pork and beef, slow cooked in marinara, topped with Parmigiano Reggiano DOP
MIXED SEAFOOD PLATE $22
Calamari, grilled jumbo prawns, grilled sea scallops. Served with cocktail sauce
SEAFOOD COCKTAIL $21
Jumbo prawns and Canadian Atlantic lobster meat, served chilled with lemon and house- made cocktail sauce, and Maria Rosa sauce (GF)
SPAGHETTI WITH MEAT SAUCE $10
CHICKEN STRIPS WITH FRENCH FRIES $10
FISH & CHIPS $10
